Menu

STARTERS  
Taramosalata: caviar dip 8.0
Tzatziki: cucumber, yogurt garlic, olive oil 8.0
Melitzanosalata: Roasted eggplant dip 8.0
Pita Bread: olive oil, salt, oregano 6.0
Garlic Pita:confit garlic, oregano 7.0
Gluten free Pita 8.0
Saganaki: fried kefalograviera, olive jam 16
Marinated Olives: Fennel Olive Oil 9.0
Haloumi: Grilled haloumi cheese dressed with honey & toasted sesame 16
   
SOMETHING SMALL  
Char grilled Octopus: dressed with lemon & oregano 28
Spanakopita: spinach, fetta, ricotta & dill pie 16
Loukaniko: Leek & Pork Sausage 15

School prawns: Spicy shallow fried

16
Garlic Prawns: garlic & cream 19
Hellenic Croquettes: potato fish tarama aioli 18
Marida Traditionally cooked Whitebait 17
Tiganites Patates: chips dressed with oregano & sea salt 11
   
FROM THE GARDEN  
Cypriot Grain Salad: grains, nuts, pulses with yoghurt dressing 22
Horiatiki Salata: tomato, onion, cucumber, olives & fetta 21
   
Kounoupidi & sparagi salata: Cauliflower & Asparagus salad dressed with lemon & olive oil 20
   
SHARING PLATES  
Lamb Gyros: Traditional Spit roasted 42
Chicken Gyros: Lemon Oregano spit roasted 38
Mixed Lamb & Chicken

43

 
   
MAINS  
Moussaka: Traditional Beef, eggplant, patata bake 34
Pasticcio: Beef, Pasta and Béchamel bake 32
Gemista: stuffed peppers with Beef, rice and seasonal vegetables 32
Vege Gemista: stuffed peppers with rice and seasonal Vegetables 28
FROM THE OCEAN  
Calamari: BBQ Grilled 35
Garithes: Char grilled King Prawns 40
Calamari: Shallow fried with tarama aioli 34
Fish of the day: please ask your waiter Market price
   
SOMETHING STICKY  
Baklava: medley of nuts filo 15
Galaktoboureko: orange blossom custard filo 18
Loukoumades: Greek Doughnuts 12